
This back-pocket air fryer technique yields the crispiest, crunchiest, juiciest chicken wings ever.

Step up your next taco night with our ultimate guide to the best homemade tacos ever.

Instant Pot chicken teriyaki is the answer to what’s for dinner: just 7 ingredients and 10 minutes!

All the juicy, umami flavors of a gyoza, but easy to make, open-face, extra crispy, and ready to eat.

Tteokbokki is probably THE most famous street food from Korea: chewy rice cakes simmered in an addictive mix of sweet, savory, spicy sauce.

A savory, creamy, and super satisfying deconstructed California roll, layered and baked in a casserole.

A grown up, fancy version of lunchables but for dinner aka the best kind of choose your own adventure, the kind you can eat!

Perfect eggs every time in the air fryer, faster than boiling because you don’t need to wait for the water.

Instant Pot butter chicken is savory and saucy and perfect with rice and naan.

Make crispy crunchy Korean fried chicken in an air fryer with this easy double air fry technique.

When youโre craving a bowl of childhood comfort with just a hint of adulting, make yourself a bowl of these garlicky brown butter parm noodles
Whether you customize it your way or make this crunchwrap supreme version, the tiktok wrap hack is basically the smartest way to make a wrap.

Super tender rich honeycomb tripe slow cooked in a savory Roman style tomato sauce.

This spicy, tangy, and sweet better than takeout no peanut kung pao chicken stir fry recipe is here to brighten up your weeknight (or weekend) dinners! Highly addictive and super easy to make at home.