https://iamafoodblog.com/duck-sauce/ Celebrating the awesomeness of food. Tue, 30 Jan 2024 18:47:20 +0000 hourly 1 https://wordpress.org/?v=5.7.12 https://iamafoodblog.com/duck-sauce/#comment-456156 Tue, 30 Jan 2024 18:47:20 +0000 https://iamafoodblog.com/?p=42117#comment-456156
Made this to go with some egg rolls I air fried for lunch. I’m giving it a five star as I’ll make it again. It had to much ginger in it for my taste so I’ll cut back to ⅛ tsp. Other than too much ginger, it was very good.

]]> https://iamafoodblog.com/duck-sauce/#comment-455299 Sun, 31 Dec 2023 15:22:23 +0000 https://iamafoodblog.com/?p=42117#comment-455299
This was very good and definitely easy to make. I didn’t care for the soy sauce in it though. I didn’t think it was needed.

]]> https://iamafoodblog.com/duck-sauce/#comment-447672 Thu, 17 Aug 2023 13:38:13 +0000 https://iamafoodblog.com/?p=42117#comment-447672
Made thi
Made with apricot jam and it’s amazing thankyou for the recipe

]]> https://iamafoodblog.com/duck-sauce/#comment-442102 Wed, 24 May 2023 02:49:14 +0000 https://iamafoodblog.com/?p=42117#comment-442102 thank you, I like this version, I’ve had one usually made with wild duck and a dark jam and mustard, this is very nice too with soy, vinegar and ginger for the full Asian flavor combo

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